Category Archive: Dumplings

Cottage Cheese Patties and Dumplings (Keto-friendly)

INGREDIENTS: 200 g dry cottage cheese (farmer’s cheese OK)  1 egg pinch of salt stevia to taste (optional) 2 tsp arrowroot flour 2 tbsp coconut flour   DOUGH PREPARATION: Using a fork, mix dry cottage cheese, egg, stevia, and salt. Mix in arrowroot flour and coconut flour.   PATTIES COOKING: Using hands, divide dough to …

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Cottage Cheese Lazy Dumplings

Ingredients: 21 oz (600 g) cottage cheese 3.5 oz (100 g) sugar 2 eggs 1/2 tsp salt 3.5 oz (100 g) semolina 5.3 oz (150 g) flour Preparation: Beat cheese in a blender with the sugar and eggs. Add a little salt, mix until it’s smooth. Add semolina and mix. You can do dumplings only with …

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